Individual Seven Layer Dip

  • 25 Minutes
  • Refried Beans
  • Serves 6
  • Dips

The most amazing 7-layer dip

Submitted by Jennifer Ashley at Pretty Little Details

Ingredients

  • 1 can Old El Paso Refried Beans (with green chiles)
  • 2 tsp Old El Paso Taco Seasoning
  • 1/2 cup Sour Cream
  • 1/2 cup Cream Cheese
  • 3 Avocados
  • 1 Lime
  • 1 tsp Seasoning Salt
  • 1 tsp Garlic Powder
  • 1/4 tsp Ground Cayenne Pepper
  • 1 cup Old El Paso Salsa
  • 1 cup Shredded Lettuce
  • 1 cup Shredded Cheddar Cheese
  • 1/4 cup Fresh Cilantro

Preparation

  • Begin by mixing your refried beans together with the two tsp of taco seasoning. Set bean mixture aside.
  • Beat together softened cream cheese and sour cream until smooth and creamy. Set sour cream mixture aside.
  • Mash all 3 avocados and add in the juice from 1 lime. Stir in seasoning salt, garlic power and cayenne pepper. Set guacamole mixture aside.
  • It’s now time to start layering your ingredients! Carefully spoon each layer into cups starting with the refried beans, then adding the sour cream mixture & guacamole. Top this with salsa, shredded lettuce, shredded cheese and finally with fresh cilantro.
  • Serve with bite sized taco chips and enjoy!