Fruit Pizza

Fruit Pizza
  • Extra Mild
  • 20 Minutes
  • Fruits
  • Serves 4
  • Pizza
Pizza gets a fruity twist in this easier-than-pie recipe. Just heat and eat!


  • 1/2 pkg (334 g) Old El Paso* 8 Large Flour Tortillas
  • 2 tsp (10 mL) sugar
  • 1/2 tsp (2 mL) cinnamon
  • 1/2 cup (125 mL) cream cheese, softened
  • 2 cups (500 mL) fresh fruit (any combination; strawberries, blueberries, kiwi, peaches, grapes)


  • Heat oven to 350°F (180°C). Place tortillas on ungreased baking sheet. Bake about 10 minutes or until well crisp. Meanwhile, mix sugar and cinnamon.
  • Place hot tortillas on cutting board. Spread cream cheese evenly over tortillas. Sprinkle with cinnamon sugar. Arrange fruit on top. Cut into wedges. Serve warm.

Expert Tips

Kitchen Tip: Variation: Spread a fruit flavoured cream cheese on the tortilla for an extra perk.