Quick And Easy BBQ Quesadilla

Quick And Easy BBQ Quesadilla
  • Mild
  • 19 Minutes
  • Chicken
  • Serves 4
  • Quesadillas
Quesadillas may look like restaurant fare, but they are easy to make and fun to serve at home.


  • 2 cups (500 mL) shredded Cheddar, Monterey Jack or mozzarella cheese
  • 1 cup (250 mL) finely chopped, cooked chicken
  • 1 cup (250 mL) Old El Paso* Thick N' Chunky Salsa
  • 1 pkg (334 g) Old El Paso* 8 Large Flour Tortillas
  • Sour cream (optional)
  • Old El Paso* Thick N' Chunky Salsa (optional)


  • Heat gas or charcoal grill.
  • Combine cheese, chicken and salsa.
  • Divide the cheese mixture evenly over 4 tortillas. Top with remaining tortillas; press lightly.
  • Grill tortillas uncovered on medium heat 4 to 6 minutes, turning once, until cheese begins to melt and tortillas begin to brown. Watch carefully!
  • Cut each quesadilla into quarters and serve with sour cream and salsa for dipping, if desired.

Expert Tips

Kitchen Tip: Variations: Add chopped red or green peppers.